Market and production of agroecological seeds

Authors

  • Francine Bonemann Madruga Universidade Federal de Pelotas https://orcid.org/0000-0001-7202-7462
  • Carem Rosane Coutinho Saraiva Universidade Federal de Pelotas
  • Cristina Rossetti Universidade Federal de Pelotas - Departamento de Fitotecnia
  • Guilherme de Oliveira Pagel Universidade Federal de Pelotas https://orcid.org/0000-0002-3441-5912
  • Andreia da Silva Almeida Universidade Federal de Pelotas
  • Mateus da Silveira Pasa Universidade Federal de Pelotas https://orcid.org/0000-0003-0481-0206
  • Adriane Marinho de Assis Universidade Federal de Pelotas

DOI:

https://doi.org/10.5747/ca.2023.v19.h532

Keywords:

Organic, Technology; Agriculture.

Abstract

In the last decades, agriculture has been changing mainly in terms of organic production, consumption and market. This increase is due to people's interest in pesticide-free products that meet all environmental, cultural and social issues, presenting themselves as a highly competitive and profitable niche market. For this reason, this bibliographic review aims to describe the market scenario and the production of agroecological seeds, in addition to characterizing the production of organic seeds and evaluating the potential of this market niche that is increasingly the target of investment and food demand.

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References

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Published

2023-08-22

How to Cite

Market and production of agroecological seeds. (2023). Colloquium Agrariae. ISSN: 1809-8215, 19(1), 320-327. https://doi.org/10.5747/ca.2023.v19.h532

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